Cultures for cheese making. You can make your own cheese! Use our quality starter and be assured of success every time.
1 sachet good for apx. 1,500 litre milk. You can add this culture directly to the milk. If you use smaller quantities, just use a small amount, and return the sachet to the freezer. Store in the freezer. Brand: Bioprox. Type M272 Mesophylic culture for a wide range of cheeses.mesophilic culture and can be used for cheddar, Gouda and soft cheese.
30th November 2012
Good Cheese Journal
A new Jaap de Jonge article. This time he describes the essentials you need when setting up your own artisan dairy.
Download - So you want to be a cheese maker.